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  • 215 South Main Street , Royal Oak
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Alchemi logo topAlchemi logo scroll
  • Facebook pageInstagram page
  • HOME
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • GIFT CARDS
  • PRIVATE PARTIES
  • RESERVATIONS
  • ORDER
  • JOBS
  • WINE STASH
  • Johnny's

Our Menu

Food Menu with CocktailsBrunchCatering Menu

Amongst Friends

Smothered Burnt Ends photo

Smothered Burnt Ends

$22.00
House smoked Burnt Ends Served with slivered red onion.
Black Beluga Dal and Fresh Flat Bread photo

Black Beluga Dal and Fresh Flat Bread

$31.00
Lemon honey curried black beluga lentils with paratha roti flatbread. (VEGETARIAN)
Thai Street Ribs photo

Thai Street Ribs

$21.00
Braised soft then fried crispy with a tangy Thai sauce. Garnished with mint, cilantro, and fried garlic.
Formaggi E Focaccia photo

Formaggi E Focaccia

$22.00
House-made Burrata filled with fresh spinach ricotta topped with honeycomb, prosciutto bacom, drizzled with 12-year-old balsamic vinegar.

Worth Serious Consideration

'Prime' New York Strip photo

'Prime' New York Strip

$56.00
USDA New York Strip steak, Porcini and Pepper rubbed with a crisp cast iron sear and a butter baste, topped with chimichurri. Smashed potatoes & farmer's vegetables.
Chu Chee Salmon photo

Chu Chee Salmon

$42.00
Thai Red Curry Coconut sauce, green apple slaw and saffron rice. Crispy skin coated with mustard, coriander.
Chicken Tikka photo

Chicken Tikka

$33.00
Amish barnyard chicken thighs grilled then simmered in a rich curry sauce, served with Paratha flat breads and saffron rice.
Porterhouse Lamb Chops photo

Porterhouse Lamb Chops

$48.00
Parmigiano Reggiano Pappardelle, Farmer's Vegetables and Rosemary Garlic Butter.
Wagyu Beef Strudel photo

Wagyu Beef Strudel

$49.00
Braised Wagyu Beef, baked in flakey pastry with a drizzle of balsamic vinegar and farmer's vegetables.
Cioppino photo

Cioppino

$48.00
A heaping bowl, chocked with seafood, Lobster tail, scallops, shrimp, clams, & mussels in a savory tomato crab broth. Served with house-made focaccia.

Teasing Thoughts

Chevre Stuffed Medjool Dates photo

Chevre Stuffed Medjool Dates

$14.00
Applewood bacon and balsamic syrup
Gruyere Spread photo

Gruyere Spread

$14.00
With crisp baguette toast points.
Crab and Shrimp Cakes photo

Crab and Shrimp Cakes

$24.00
Three cakes, topped with French Remoulade.

Cevapi

$18.00
House made Croatian style sausage served with Ajvar (a traditional and refreshing sweet red pepper sauce)

A Walk in the Garden

Fresh Cut Alchemi Salad photo

Fresh Cut Alchemi Salad

$18.00
Roasted baby carrots, seasonal vegetables, tomatoes, red onion, eggs, mushrooms, radishes, baby arugula, artisan greens, Chevre cheese, and Champagne Vinaigrette.
Johnny's Burnt Ends Salad photo

Johnny's Burnt Ends Salad

$28.00
House smoked Burnt Ends Served with slivered red onions, bleu cheese, assortment of farmers vegetables for garnish, champagne vinaigrette

Noodle'y Feelings

Michigan Lamb Ragu photo

Michigan Lamb Ragu

$31.00
House made pappardelle smothered in lamb shoulder Ragu. Tossed with Parmigiano Reggiano, roasted pine nuts, and baby arugula.
Lobster and Shrimp Pad Thai photo

Lobster and Shrimp Pad Thai

$35.00
Rice noodles layered with shrimp, and tossed in our Pad Thai sauce, topped with half a lobster tail, scallions, peanuts, and bean sprouts.

Sweet Dreams

Luxardo Cherry Creme Brulee photo

Luxardo Cherry Creme Brulee

$13.00

Alchemi Brunch Creations

The Sorcerers Bananas Foster French Toast photo

The Sorcerers Bananas Foster French Toast

$23.00
Carmelized flaming bananas bathing in a decadent house Foster sauce atop a stack of French toast. Served with dulce de leche whipped cream.

Witches Tower Pancakes

$19.00
Creme Brulée stuffed pancake stacks, with bourbon barrel aged maple syrup, raspberry coulis, fand resh berries.
The Philosophers Crab and Shrimp Cake Benedict photo

The Philosophers Crab and Shrimp Cake Benedict

$28.00
Fresh crab and shrimp cakes, topped with poached eggs, Hollandaise, on top of toasted house made sourdough. Garnished with local greens dressed in champagne vinaigrette.

Voodoo Shrimp and Grits

$26.00
Heirloom creamy and cheesy grits topped with sautéed jumbo shrimp in a spiced butter sauce. Garnished with house made bacon.
Elixer Waygu Strudel photo

Elixer Waygu Strudel

$27.22
Waygu brisket and beef cheek strudel, topped with a poached egg and Bearnaise sauce. Served with an heirloom tomato with fresh basil microgreens and drizzled with 12-year balsamic vinegar.
Alchemi Salmon Lox Rosettes and Bagel photo

Alchemi Salmon Lox Rosettes and Bagel

$22.00
Gin and Beet infused Salmon Lox Rosettes, house made cream cheese, pickled red onions, capers, toasted everything bagel.

Forest Alchemi Omelet

$19.00
Locally raised free range Amish eggs, rolled into a French style omelet. Filled with locally grown chestnut and oyster mushrooms, fresh spinach, house made bacon, and house made spinach ricotta cheese.
Southern Sorcery Chicken and Waffles photo

Southern Sorcery Chicken and Waffles

$22.00
Grandma Lucy's fried chicken topped with savory sausage gravy on top of a waffle with a drizzle of bourbon barrel maple syrup.
Scramble and Spell Avocado Toast photo

Scramble and Spell Avocado Toast

$21.00
Fresh avocado, on top of house made sourdough toast with heirloom tomatoes. Served with a vegan scramble of curried soft tofu, mushrooms, and spinach.

The Wizard's Mac and Cheese Pie

$19.00
Deep dish mac and cheese topped with Chorizo, fresh corn, and black beans, served in a hand made flaky pie crust.

Alchemi Farmer's Brunch Salad

$18.00
Local carrots, tomatoes, red onions, eggs, mushrooms, baby arugula, artisan greens, with another seasonal vegetable from our farmers, house made spinach ricotta cheese, and champagne vinaigrette.

'It Can Even Get Better' Sides

The Alchemist's Bacon

$12.00
Local pork bacon house cured and coated with fresh cracked pepper, brown sugar, and coriander.

Local Yukon Gold Rosemary Potatoes

$9.00
Grown right in the thumb, these baby potatoes are roasted with fresh rosemary and garlic and seasoned with maldon sea salt.

House made Sourdough Toast

$9.00
Whipped grass-fed butter and housemade strawberry jam.

Boss Hogg Sausage

$12.00
Locally made jumbo breakfast Sausage.

Appetizers

Medjool Dates photo

Medjool Dates

Fresh dates stuffed with chevre, wrapped in housemade apple wood smoked bacon, drizzled with balsamic syrup.
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