Events

Before wine had labels, appellations, or tasting notes, it had civilizations.

Journey through thousands of years of wine history as we explore five cultures that helped shape the way the world makes, drinks, and understands wine today. From the ancient winemaking traditions of Georgia and Persia, through the vineyards and drinking culture of Greece and Rome, to the monks who preserved and refined winemaking through the Middle Ages.

Taste five wines while discovering how religion, trade, agriculture, conquest, and a little human ingenuity turned fermented grapes into one of the world’s oldest—and most enduring—traditions.

Five civilizations. Five wines. Thousands of years in the making.

AOC: Brisket & Bourbon

Kick off football season with two American classics: brisket & bourbon. 🥃🏈

Join us for a laid-back evening exploring the world of bourbon while enjoying slow-cooked, smoky brisket prepared by our culinary team. We’ll taste through a selection of bourbons, breaking down the grains, aging, flavor profiles, and styles that make each pour unique — and discovering what makes bourbon such a perfect match for rich, smoky barbecue.

Come hungry, come curious, and get ready to raise a glass to football season.