Events

Join us for an Italian-inspired evening featuring a seasonal Burrata Bar and an Anatomy of a Cocktail class centered around the refreshing Aperol Spritz. Learn the story and technique behind one of summer's most iconic cocktails while Chef Johnny demonstrates beautiful burrata pairings and presentation. Perfect for food lovers, cocktail enthusiasts, and anyone looking for a fun summer night out.

$75 per person Includes gratuity. Tax not included.

Thursday, August 6 | 6:30 PM – 8:00 PM

Smoke or sunshine? Discover what truly separates mezcal from tequila during this guided tasting and cocktail class. Explore production methods, regional traditions, flavor profiles, and enjoy expertly crafted cocktails featuring each spirit.

$75 per person Includes gratuity. Tax not included.

Thursday, August 13 | 6:30 PM – 8:00 PM

Enjoy an evening inspired by the Mediterranean featuring beautifully prepared branzino paired with a selection of crisp and elegant rosés. Learn why this timeless pairing is a favorite of coastal cuisine while Chef Johnny shares preparation techniques and wine pairing insights.

$75 per person Includes gratuity. Tax not included.

Thursday, August 20 | 6:30 PM – 8:00 PM

Experience the bold flavors of Tuscany with an evening celebrating the legendary Bistecca alla Fiorentina alongside Italy's iconic Negroni. Chef Johnny will demonstrate this classic steak tradition while our bar team explores the history, balance, and variations of one of the world's most celebrated cocktails.

$75 per person Includes gratuity. Tax not included.

Come celebrate the long Labor Day weekend with us!